Basic Koala Sauce 🐨
We’ll come up with a better name sometime lol - I got tons of questions about how to make this, especially from people that I’ve cooked for often and have had this.
There are lots of things I add into it, but I wanted to create something very basic that most people would have at their house as long as they are a tahini fan.
I put this sauce on rice bowls, noodle bowls, as a dip or dressing, salads when I still ate those, etc possibilities are endless. If you know me well you know I’m not a huge fan of eating much, I like things nutrient dense. This is my everything sauce simplified. I like root veggies, roasted crispy broccoli, even cooked fruit (I don’t eat fruit right now but Onyx loves this as a fruit dip too).
Makes 1 16 oz jar
1 cup tahini
1/3 cup tamari
1/2 tbsp sesame oil (optional)
3 tbsp maple syrup (4 if you want it slightly sweet)
1/2 cup water
1 tsp cardamom
Optional 1/2 tsp salt (the tamari is pretty salty tho)
Blend in blender, taste, add what you need, enjoy!!!
Keep in mind that sauce on its own is strong... things taste very different once they are diluted by food and other flavors. I eat a lot of bland foods & this dresses anything up to be delicious for me. You can add garlic, sriracha etc. but I don’t eat pepper (except for fun), garlic, onion, curry powder, pretty much anything too stimulating for digestion. I mainly make this because onyx loves it,and then whatever she doesn’t eat ends up being my dinner every night.
#nutfree #vegan #plantbased #keto #delicious #koala #sauce
#everythingsauce #yum #delicious #homemade #organic #nopreservatives #cleaneating #balanced #cooking #chef #momlife #easyrecipes #quarantine